£5.25
– Sold OutCrashing into summer like a zesty sunburst, comes Ida.
Like her sisters - Edna, Orla & Pam - Ida starts life as a kettle sour base, brewed over two days.
Once in the fermentation vessel, Pressure Drop added heaps & heaps (forgive the technical terminology) of summer raspberries and a touch of basil.
The result is a tart yet easy drinking fruity zinger.
London, UK
3.8%