The beer that inspired a crazy journey, a hop driven Pale Ale bursting with flavour and aroma. Full-bodied yet refreshing, the bitter finish will leave your tastebuds craving more.
Little Creatures were born to make Pale Ale, a style that was little known in Australia when they started, but is now much loved. Back in the day there were two hop varieties coming out of the North West of the US that really took their fancy; Cascade and Chinook hops. These hops packed an addictive punch and gave rise to the super hoppy American Pale Ale, a style that inspired them back then and still inspires them today.
Since day one, they have brewed our Pale using whole hop cones, sourced straight from the US directly to their breweries (something pretty unique) and use their hop back to extract those beautiful, hoppy aromas and delicate bitterness.
Preservative and additive free, this Pale Ale is live yeast conditioned, in the bottle (after filling) for unmatched freshness and character and takes about six weeks from brewing to be released.
The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of whole leaf American hops are added in ever increasing numbers at the end of the boil giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
High Wire Grapefruit is a fruit-infused version of the best-selling West Coast pale ale.
Magic Rock accentuated the original beer’s smoothly composed malt body and lip-smacking citrus character with the addition of 100% natural pink grapefruit flavour.
Juicy, tart and deliciously refreshing, it’s High Wire the Same But Different!
Passion fruit, orange, guava, and yes more orange!
Fruit and beer are a constant in Wild Beers brewing repertoire. This beer combines a boldly hopped pale ale, brimming with tropical fruit character from southern hemisphere hops. These flavours and aromas are then augmented by adding 3 of Brett’s favourite fruits: Passion-fruit, Orange and Guava.
Refreshingly light bodied and perfect for enjoying in the sunshine that is just around the corner.
Pale Malt and Wheat backbone generously hopped with Centennial, Citra and Mosaic to create a balanced, moreish and session-able American pale ale.
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