First Chop Brewing - SUP - Session IPA

Pale amber, IPA style with a lower abv. but no holding back on the hops. Big tropical fruit notes with a spicy, resinous, smooth bitter finish. Dry hopped with Mosaic.

Maris Otter low colour, cara and munich malt. US west coast yeast. Dr Rudi, Rakau, Mosaic hops.


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