Erdinger - Weisbier
Every sip leaves you wanting more –
ERDINGER wheat beer with fine yeast is the crowning glory of traditional Bavarian brewing skills.
The strength of this classic wheat beer lies in the harmonious balance it achieves between the various aromas. Gently spicy wheat and yeast aromas blend with mildly bitter hops.
The invigorating carbon dioxide ensures its typical liveliness.
This premium full-bodied beer leaves a lasting impression of ultimate Bavarian enjoyment.
ERDINGER Weißbräu allows its top-fermenting specialty to mature in the bottle in the traditional manner, just like champagne. This wheat beer from Erding offers more than just sparkling refreshment – it gives a true taste of Bavaria.
Country : Germany
ABV : 5.3%
Münchner Hell is true classic of essential Munich and Bavarian food and drinks. Clear and sparkling bright golden in the glass, crowned by a pure white head, it is usually drunk in the shade of a chestnut tree according to tradition.
A beer which always goes down well: mild, elegant malts with a hint of sweetness and a soft hint of hops in the background. This is pure Bavarian life style!
Malt: Pilsner malt (light barley malt)
Hefe-Weißbier Naturtrub - The no. 1 in Germany and one of the world’s favourites. Naturally cloudy and shining silky gold in the glass under a really strong head of foam.
At the first mouthful this Weißbier classic has a mild aroma of banana. Finer palates detect a trace of mango and pineapple and the balance between sweet and bitter.
Beer connoisseurs appreciate the fine note of yeast and the mild but sparkling mix of aromas. It is a typical beergarden beer, which brings people together all over the world.
A straw pour with a creamy white head. Some lovely grainy aromas, that classic pilsner malt smell with a little grass. The carbonation makes for a deceptive sense of body, but this is really very light and easy drinking, a touch of caramel sweetness and a lovely well-balanced dry finish.
Country : German
ABV : 5.2%