Cloudwater came to life in 2014 with an aim to create modern beers to a high stranded and to experiment with classic styles, over the years Cloudwater have made 100s of different beers.
A new beer from Cloudwater. A cocktail beer- the idea behind the beer came about cloudwater's owner Paul and Evil Twin's Jeppe added Champagne to a slushie machine full of sour beer at a festival. To recreate that, they blend a grape juice-infused Brut IPA fermented using Champagne yeast with a fruited sour. This edition is one in a series based on Champagne cocktails, so peach has been used to replicate a Bellini.