Britain’s enviable reputation for great cask beer was built on the humble but brilliant, ‘best bitter’.
In an era where the style is still enjoyed by millions, it has simultaneously been abandoned by the newest waves of innovative breweries. So, we wanted to put that right and we are proud to present to you a new arrival into the category for the region to be proud of. A beautiful amber colour, with perfect balance between finest English Maris Otter malt and classic Southern English hops; malty, clean, moreish. Fortitude is a 4.0% bitter with attitude.
Country : UK
ABV : 4%
Beavertowns every day, all day, easy drinking, go to ipa. This started life as a home-brew.
They wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck.
Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of late hop additions throughout the last 20 minutes of the boil and a huge dose of dry hops make this a brilliantly ‘easy’ ipa.
The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of whole leaf American hops are added in ever increasing numbers at the end of the boil giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
With its rich aroma of hops and malt, and a long, deep, bittersweet finish, Gem is an exceptional best bitter.
Gem (4.1% vol / 4.8% vol in bottles) is a quintessentially English beer, brewed with skill and passion using floor-malted Maris Otter barley and Goldings hops from Kent. Gem contains wheat and barley malt.
Packed to the brim with the plumpest, juiciest little raspberries.
Fired them into this kettle soured little vigilante like a drive-by in the fruit aisle.
Country : UK
ABV : 4.3%
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