Worleys are located in Shepton Mallet, and are very particular about which apples they use- one of the reasons why we love em'! They don’t add flavourings to our ciders, yet each cider we make has distinct characteristics, determined by the apple blends they use. They successfully export to USA, Canada, New Zealand and the Netherlands; and just recently they have shipped Worley’s out to Hong Kong. West Country cider at its best.
A fruity and easy-going medium cider, brewed in the heart of Somerset by Worleys Cider.
A raft of late-season bittersweet apple varieties are blended to make the most of the strengths of each apple in harmony with the characteristics of its blend partners.
A perennial favourite at Worleys and a hugely drinkable cider.
Very popular on their own event bars where it outsells everything else by a country mile!
Shepton Mallet, Somerset, UK
A Special Edition medium keeved cider presented in a 50cl bottle. The keeving process retains more of the natural sweetness and flavour of the juice for a deep, mellow and rounded cider. Gentle hints of tannin and a full apple flavour.
Made with fresh-pressed apple juice and fermented by wild yeasts, Worleys make cider from heritage apples from vintage Somerset orchards.
Shepton Mallet, England