Westmalle Trappist

Westmalle Trappist was founded in 1836 in the Westmalle Abbey in Belgium, and still have have monks producing their beer! They are famous for their big three beers: Westmalle Dubbel is a 7% Dubbel, Westmalle Tripel is a 9.5% abv tripel was first brewed in 1934 and the recipe has not changed since 1956. It is made with pale candy sugar and has a very pale colour produced from a mash of light pilsener malts, and Westmalle Extra is a 5% abv beer with limited availability and one the monks drink during the work day.