This iteration of Pulp showcases Citra, Cascade and Columbus hops in a ratio heavily weighted towards Citra. Think pulped peppery mango flesh drenched in candied grapefruit juice with a hint of dank. There’s a suitable bitter finish for the style that works with the dry finish to encourage another sip. As with all the other beers in our core range (Light Bulb, Headband, Bloom) we wanted to explore the brewing techniques of both the West and East coasts of America. The yeast and dry finish is straight up Californian, the body, murk and mouthfeel is all New England.
Country : UK
ABV : 8%
Sometimes you've just got to go big on one of your favourite hops.
After a single hop showcase paired up with Kveik earlier in the year, it's time for Team Polly's to go back to basics and do what they do best; Mosaic + LA3 = JUICE.
To say they've amped up the hop bill on this beer would be an understatement - Keeler has a full 50kg of this incredible varietal thrown into the mix and imparts an absolute metric tonne of berry, bubblegum, and tropical notes, with underlying notes of earthy pine to keep everything all in check.
Featuring an all new in-house LA3 yeast strain brought in from the States and designed specifically for Polly's, this beer is everything you love about the new school - opaque, pulpy, all out juice.
Flintshire, North Wales
What’s in it?
Hops: Rakau, Wai-iti, Motueka, Moutere, Ekuanot, Kohatu
Malt: Maris Otter, Flaked Oats, Wheat, Dextrin
Yeast: London Ale III
Style: New Zealand Double IPA
Allergens: Gluten ( Barley & Wheat, ) Oats
This heightened Double IPA by Dry & Bitter pairs a rich oaty body with a heavy dry-hop of Idaho-7, El Dorado & Citra.
The result is a tropical & hazy hop altar with notes of sweet Pineapple, Lychee & Lime.
The 3rd installment in their Journey Into Space series, alongside Sleepy Nomad & Astral Sabbatical.
This “triple” IPA was brewed with Arbor's friends at Left Handed Giant.
It’s full of fruity hops and bucketloads of blueberries, raspberries & blackberries.
A thick and juicy double IPA packed with hops and oats, "DIPA Toe In" combines mango, passionfruit and resinous notes to produce a subtly sweet, refreshing and drinkable alcohol-free DIPA.
Verdant have teamed up with their mates Deya again!
This time for an 8% Double India Pale Ale boasting an excessive degree of juiciness.
Amarillo and Loral hops in the whirlpool set proceedings off in style, swiftly followed by a punchy double-dry-hop of Citra and Simcoe.
They've tinkered and experimented with the hot and cold additions like any self respecting juice adventurers would when attempting to push those hazy boundaries.
What does that mean in terms of flavour you ask? Well, you'll have to find out won't you..
Country : Cornwall, UK
ABV : 8%
Nose: Tropical / Sherbert
Taste: Lemon / Guava
Tonnes of Oats in this Double IPA by Tiny Rebel give a big mouthfeel, loads of body and flavour.
Newport, South Wales
Crystallography is a tribute by Cloudwater to the strong, heavily hopped West Coast Double IPA's that captured everyones hearts by combining incredible depth of flavour with effortless drinkability.
It’s rich and intense yet still soft, fresh and bright, with a finish that’s deliciously dry and clean - rather than aggressively bitter.
Beware The Tickle Monster, once he’s tickled your taste buds, they will never be quite the same!
Siren's Tickle Monster is packed full of Amarillo, Citra, Mosaic, Chinook and Simcoe, along with a generous helping of ripe mango and a good cedar wood spin. Giggling guaranteed.
If your can arrives with Googly Eyes attached then get in touch via Social Media - you've won!
There are 8 cans with eyes on making their way out to your fridges, at random, over the next few weeks. Cans have small, medium and large eyes to depict the value of the prize.
Rooftops is a 9.5% ABV Triple India Pale Ale, and hopped with Chinook, Citra and Sabro.
It's scandalously juicy - with ripe mango, pineapple, and zesty lime, while a tickle of coconut gives this beer a silky drinkability for such a giant lad.
Country : UK
ABV : 9.5%
Resting Brew Face is a New England Style DIPA, with this version being brewed at To Øl City, in cooperation with the Mikkeller brewers in San Diego.
They used Simcoe, El Dorado, Mosaic & Amarillo, to achieve a full flavored hoppy beast, with 15g per litre dry hopping rate.
Brewed by Mikkeller at To Øl City, Svinninge, Denmark
You loved Betty, Cloudwater's NZ hopped collaboration with Wild Card, so they’re back with Big Betty, a DIPA version brewed with the same great NZ hop blend, fermented with Kveik yeast.
Simcobra is a single hopped Double IPA by Nottinghams Black Iris Brewery, absolutely jammed full of Simcoe and Simcoe Cryo!
This mega pineapple monster was fermented with London Ale III yeast for a super smooth peach finish to blend with the oat heavy body.
Thick and fruity!