Kees Brouwerij

So I built in 1996 its first "homebrew" of 10 liters in the kitchen of my father, 

the start of a beautiful journey through a rich landscape full of lager beer, blond, 
triples and pitch-black stouts. During this informative home brewing for years a solid 

foundation was laid for what later led to a successful career as a professional brewer.

In 2007 I became the master brewer Brewery Emelisse Kamperland. 

 

At that time a small regional brewery Emelisse brewery. Seven years later, the beers Emelisse be appreciated by many beer lovers in the Netherlands, but certainly in other countries. 

USA, Scandinavia and Italy were interesting markets for these unique beers.

Because of my passion and ever increasing knowledge of the prices yet Emelisse 

Brewery is now well filled.

words via Kees website:

 

But this is my journey through the world of artisanal beers does not end there. 

Soon I'm going to start a new chapter. After seven great years at Emelisse is time 

for our own brewery and a brewery where I give my own name: Brewery done! 

 

A brewery where I can spend with new ideas brewing, what I think, 

the finest beer in the Netherlands.


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