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Belgian beers are legendary, and for good reason - brewing in Belgium is a tradition that dates back to the 1100s, when abbeys brewed beer to raise money, and when drinking low-alcohol beer was more sanitary than drinking water... Centuries later, Belgian beers are going stronger than ever, and Belgian beers are seen as some of the best beers in the world.
They also benefit from a fantastic range, with Trappist beers, brewed in monasteries; the amazing lambic beers, with lambics, gueuze, fruit lambics and faro; Flanders red ale, very sour and oaky; white beers brewed with wheat; tripel, dubbel, blonde beers... And so, so many more.
Grab your favourites, or discover new ones! We know you won't be disappointed.
£4.25
£4.50
La Chouffe is an unfiltered blond beer, re-fermented in the bottle, as well as in the barrel. It is pleasantly fruity, spiced with coriander and has a mild taste of hops. A La Chouffe embodies 'the sun in a glass' with its splendidly intense golden-yellow colour, and creamy collar of froth. Herbal fragrances make for a playful entrance, then the citrus makes itself known, followed by the refreshing aroma of fresh coriander.
These flavours combine into a flowery character that is perfectly complemented by a banana-like fruitiness, which can also be picked up in the taste. The coming together of these fresh fruity flavours ensures that the beer never has an over-heavy mouth feel at any point. The finish is agreeably herbal and peppery. La Chouffe is easy to drink and the first readily has you contemplating a second.
Country : Belgium
ABV : 8%
£3.50
In contrast to all the others, the Orval Trappist brewery makes only one beer for the general public. It has an intensely aromatic and dry character. Between the first and second fermentations there is also an additional dry-hopping process.
Through this the beer acquires its pronounced hoppy aroma and extra dry taste.
Country : Belgium
ABV : 6.2%
£4.50
£4.50
A slightly sweet cherry lambic beer made in the traditional Belgian style by the Lindemans family. Lambic beers are fermented using wild yeasts in the air and aged in oak barrels for years to give a sour tart flavour. For this beer, cherries are then added to give the beer a pleasant and full fruity sweetness that offsets the sour base before a pleasing and refreshing tart finish.
Country : Belgium
ABV : 3.5%
£4.25
£2.50
Leffe Blond is an authentic blond abbey beer with a slight hint of bitterness to it.
ABV 6.6%
£4.50
Leffe - Radieuse
Leffe Radieuse is an amber-coloured beer, rich in flavour and deliciously refined.
Its complex taste is particularly enjoyed by true beer connoisseurs.
Strong beer fans will enjoy this one from the Leffe brand.
£5.00
De Halve Maan - Straffe Hendrick Tripel
Traditional top-fermentation beer that referments in the bottle.
Brewed by the unique family brewery De Halve Maan, which has been located in the historical heart of Bruges since 1856.
Straffe Hendrik is an authentic Belgian Triple beer, still brewed according to the original recipe.
Country : Belgium
ABV : 9%
£3.25
Brugse Zot Dubbel is brewed with a special blend of 6 different malts, giving a deep red brown colour, and a unique, rich aroma with almond, honey, chocolate and brown sugar.
The taste lover discovers a complex palette of roasted malt and a unique bitter touch, thanks to the Czech Saaz hops. The beer leaves a warm glow in the mouth with a bitter, hoppy aftertaste in which the taste of licorice and even coffee fire can be recognized.
With masses of Czech Saaz hops, you can expect a bitter, hoppy aftertaste with licorice and coffee.
Brugse Zot Dubbel combines delicious with wild stew, various cheeses and desserts with dark chocolate.
ABV 7.5%
£5.50
Straffe Hendrik Quadruple is a rich and intense dark Belgian ale. It is brewed with a subtle blend of specialty malts, which give the ale an extremely dark color and a chewy, malty complex character. The quadruple combines a clean dryness with a warm full bodied mouth feel and essences of fruit. Secondary fermentation in the bottle creates a living ale that can be aged and will have an evolution of taste profiles over time.
It is brewed by the last active brewery in the historical city of Bruges. The town archives first mention the brewery in 1546. Since 1856, the famous brewing family Maes-Vanneste has owned the brewery.
Country : Belgium
ABV : 11%
£4.25
Colour: Golden blond, multigrain beer with a very persistent, lacing head.
Scent: A complex smell, with a citrus aroma, followed by hop aromas such as Saaz, Brewers Gold and Amarillo.
Flavour: Initially rather sweet, because of the alcohol. The intense taste and roundness mask the presence of high bitterness.
Country : Belgium
ABV : 8.5%
£3.50
La Trappe - Trappist Dubbel
Colour: Dark brown with ivory-coloured head.
Aroma: Fruity aroma with dark tones of vanilla, caramel and roasted chocolate.
Taste: La Trappe Dubbel is a classic, dark Trappist ale with a full malty, caramel-sweet taste and a subtle influence of dates, honey and dried fruits.
Aftertaste: Sweet and lightly bitter.
County : Netherlands
ABV : 7%
£5.00
£4.50
DISCOVER THE CHIMAY BLUE, WITH ITS POWERFUL AND COMPLEX AROMAS
Chimay Blue is a dark ale with a powerful aroma. Its complex flavor improves with passing time.
That means that it is brewed within the walls of a Trappist monastery under the supervision and responsibility of the monastic community, which is involved in the entire process of making and selling the ale.
The bulk of the revenue that this activity generates is used to finance social services and cover the community’s needs.
£4.00
A slightly sweet raspberry lambic beer made in the traditional Belgian style by the Lindemans family. Lambic beers are fermented using wild yeasts in the air and aged in oak barrels for years to give a sour tart flavour. For this beer, raspberries are then added to give the beer a pleasant, tangy sweetness that offsets the sour base before a pleasing and refreshing tart finish.
ABV : 2.5%
£4.00
The Chimay Triple, which is the brewery’s most recent creation.
It is golden in colour, and succeeds remarkably
in blending mellowness and bitterness.
That means that it is brewed within the walls of a Trappist monastery under the supervision and responsibility of the monastic community, which is involved in the entire process of making and selling the ale.
The bulk of the revenue that this activity generates is used to finance social services and cover the community’s needs.
£5.00
Lindeman’s Cuvée René is - without a doubt - the queen of gueuzes.
A blend of old and young lambics matures in large oak barrels and then undergoes a secondary fermentation in champagne bottles to achieve a dry finish with an effervescent carbonation.
Aromas and flavours of “dusty barnyard” and “earthy funk” can sound somewhat off-putting, but the notes of sour apple, lemon, and wood in this gueuze complement them nicely. Its lasting sour finish and medium body make this beer more adventurous than one might think.
Country : Belgium
ABV : 5%
£3.50
Chimay Red is the oldest of the Chimays. Its coppery color and sweet, fruity taste make it a particularly tasty dark ale.
Give yourself a treat…
It’s the perfect match for “À la Chimay Red” cheese..
That means that it is brewed within the walls of a Trappist monastery under the supervision and responsibility of the monastic community, which is involved in the entire process of making and selling the ale.
The bulk of the revenue that this activity generates is used to finance social services and cover the community’s needs.
£4.00
Kasteel - Rouge
Not quite a fruit beer, not quite a Belgian dubbel ale, the Kasteel Rouge is a blend of two products: Kasteel Donker 11 and a cherry liqueur made from sour cherries.
Flavours and aromas of dark red fruits and spritzy cherries are accompanied by a light carbonated texture.
Taste is sweet and tart, the Kasteel Rouge is a great beer with food.
Country : Belgium
ABV : 8%
£5.50
La Trappe - Trappist Quadruple
The first ever Quadruple !!!
Colour: Warm amber-coloured with a crème-coloured head.
Aroma: Hints of cloves and nuts, balanced by the sweet aromas of vanilla, raisins and banana.
Taste: La Trappe Quadrupel is the heaviest ale of La Trappe Trappist ales and is eponymous of this ale style. A full, warming and intensive taste. Malty with the sweet tones of date and caramel.
Aftertaste: Smooth and light bitter aftertaste.
Country : Netherlands
ABV : 10%
£4.25
Brewed to a special recipe jealously guarded by the brewery, Barbar honey uses honey during the mash with the wheat to create a smooth sweetness and floral, acacia-like aroma that makes the honey beer as delicious as it is unique.
ABV : 8%
£3.50
The great thing about Kasteel beers is that their Kasteel Blond ale—a Belgian strong ale—is considered to have a low alcohol content, because it’s only 7%! This beer is indeed refreshing with notes of spice, yeast, and hints of fruitiness. Crystal clear, light-bodied and thirst-quenching, this is a dangerously easy drink.
Country : Belgium
ABV : 7%
£6.00
£4.75
Kasteel - Donker 11
The Kasteel Donker 11 is the flagship of the Kasteel range.
The first Kasteel beer ever brewed, this Belgian Quadrupel ale carries aromas of dark fruits, caramel, and grains. Somewhat typical with the style, this beer has a sweet taste with prominent notes of cherries, raisins, caramel, and chocolate.
A pleasant body keeps it from being syrupy and overbearing while the use of English hops makes the Kasteel Donker 11 stand out from the rest.
Country : Belgium
ABV : 11%
£4.50
Mc Chouffe is a strong brown beer
Country : Belgium
ABV : 8%
£3.25
Belgian Ardennes beer yeast produces classic Belgian ales. Phenolics develop with increased temperatures, mild fuitiness and complex spicy character.
Heavy on the alcohol front. Big US 5 hop floral fruity strong pale IPA.
Bubblegum, Passionfruit, citrus, grapefruit.
The backbone of this beer is the Belgian yeast.
ALLERGENS: Wheat & barley malt
Bristol, UK
5.5%
£3.75
One of Lindeman’s most famous brews, Faro is a sweet, sharp, woody Gueuze with a wild, musty character that offers mouthwatering back-of-the-tongue refreshment.
Pouring a peachy gold beneath an attractive head, Faro is full of classic wild yeast and woodrot tones and a fruity, oaky tone that lifts the tasting experience to a delicately sweet and sour finish.
Country : Belgium
ABV : 4.5%
£5.00
Leffe Tripel is an authentic blond abbey beer full of character.
The beer experiences a secondary fermentation in the bottle due to the presence of yeast. Its flavour is robust and refined.
Leffe Tripel contains 8.5% alcohol and is best served at 5-6°C in a beer chalice, which will allow all the flavours to come through.
ABV 8.5%
£8.00
Kriek Mariage Parfait is an Old Style Kriek of exceptional excellence.
400g of wild cherries per litre are fermented together with a strong Lambic of spontaneous fermentation and aged on 6,200 litre oak foudres (large wooden casks) for 5 to 6 months.
Kriek Mariage Parfait is naturally clarified and referments in the bottle. It is unsweetened, unfiltered, unpasteurised and has no artificial flavours, preservatives or colourings added.
Brewed in Lembeek, the village that gave Lambic its name. Pour slowly in a flute glass without disturbing the yeast sediment in the bottle and enjoy this epitome of traditional Lambic brewing.
Country : Belgium
ABV : 8%
£12.00
£5.50
Electric Bears first new beer of 2021 is a 6.5% Belgian IPA, what a way to start the year.
It has a malty backbone, using Belgian yeast for that typical banana flavour, mixed into an American style IPA for hoppy, citrus and tropical notes.
Pilsner, Vienna, Dextrin, Chit
Bravo, Ekuanot, Amarillo, Chinook, Simco, Azacca
Gluten (from barley)
Bath, UK
6.5%
£3.50
Duchesse de Bourgogne from Brouwerij Verhaeghe is the traditional Flemish red ale.
This refreshing ale is matured in oak casks; smooth with a rich texture and interplay of passion fruit, and chocolate, and a long, dry and acidic finish.
After the first and secondary fermentation, the beer goes for maturation into the oak barrels for 18 months.
The final product is a blend of younger 8 months old beer with 18 months old beer. The average age of the Duchesse de Bourgogne before being bottled is 12 months.
Belgium
6.2%
£6.75
Oude Gueuze is an appellation contrôlée: its label is protected.
Timmermans Oude Gueuze’s special flavour derives from its time-honoured method of preparation.
It is a blend of old lambic, which has been aged for three years in wooden barrels, and young lambic which ensures spontaneous fermentation in the bottle.
The different lambics are carefully selected by the brewer to obtain a perfect flavour.
After it has been produced, Timmermans Oude Gueuze, which is refermented for four months in the bottle, continues to improve for 20 years.
£4.75
Country : Belgium
ABV : 6.5%
£5.25
There is no other beer like Timmermans Tradition Lambicus Blanche anywhere in the world.
It is made by bringing together lambic with the process used for brewing beers with malted wheat.
By the addition of spices such as coriander and dried orange zest, the beer has a light, fruity flavour, deliberately cloudy and subtly spicy.
Should ideally be drunk from an authentic stoneware jug.
An unconventional pale beer brewed as it once was in the farms of Pajottenland, with wheat added to a lambic. Its flavour is slightly tart and fairly rounded with a hint of lemon peel, slightly sweet but excellent as a thirst quencher.
